37 Yummy Instant Pot Recipes to Cook in Your RV (2024)

FAQs

Is an Instant Pot good for an RV? ›

Whether you're camping in the mountains or exploring new cities, a pressure cooker is a MUST-HAVE on your travels! Using your Instant Pot or pressure cooker in your RV helps you make GOOD food quickly. Plus, you get consistent results, and you don't have to babysit your food while it cooks.

Saute Setting

The sauté function works like a burner on your stove, heating the inner pot from the bottom up, and allowing you to brown meats and vegetables, and to simmer sauces to reduce them. The sauté function on most cookers has several levels, from low to high, allowing you to adjust the heat.

Instant Pots will draw different amounts of energy based on the setting. For pressure cooking, a standard 6-quart model will draw about 1,000 watts or one-third the energy draw of a big oven. Knowing this, we can determine that in New York State, it will cost you about 17 cents per hour to pressure cook.

This is an absolute game changer when it comes to cooking, especially when camping. By packing in this one thing, you can cook almost anything imaginable. So put it to the test next time you go out adventuring in the wild, and take your instant pot with you.

Both slow cookers and pressure cookers do a good job of tenderizing tough meat, but each makes meat more edible in a different way. A pressure cooker is an enclosed pot with a lid that locks to form an airtight seal.

You can still pressure cook leaner pieces – like eye of round and top sirloin – but these work best if they've been stuffed, shredded or rolled (with other ingredients). Best cuts of beef to use: Chuck steak, Round Roast, Shoulder, Pot roast, Ribs, Brisket, Oxtail.

Is it worth buying an Instant Pot? Yes, we do think an Instant Pot is worth it, particularly for pressure cooking. There's a reason it's one of the most popular kitchen appliances out there.

They are most commonly used in industrial settings to quickly prepare meat or stocks. However, in most scenarios, Elite Chefs avoid using pressure cookers because they provide less control over the final dish. Chefs often prefer slow cooking techniques that accentuate and pull out the flavors of the food.

Why shouldn't potatoes be cooked in a pressure cooker? ›

Mostly we boil potatoes in a pressure cooker, but like rice, potatoes also contain a lot of starch. This is the reason why boiling or cooking in this pressure cooker is not considered good for health. If you still plan to use cooker for the same, add a lot of water and wash them thoroughly post cooking.

Yes, cooking in a pressure cooker is healthy as it uses steam to cook food, the insulated and sealed body does not allow the water to evaporate thus preserving the nutrients in the food. Pressure cookers do not require oil to cook making them even healthier.