Bacon Wrapped Dates Recipe (2024)

Bacon Wrapped Dates Recipe – These 5-ingredient bacon wrapped dates are out of this world delicious and so easy!

Bacon Wrapped Dates Recipe (1)

Happy Monday, friends! I hope you had a great weekend and are gearing up for a wonderful week. We spent much of the weekend up at the Barn watching Christmas movies, cooking and cooking and cooking some more! It really is my favorite place to be!

Friends came over one afternoon and I knew just the appetizer/ snack/ most addictive things ever I wanted to share with them while they were there! These bacon wrapped dates! Heavens!

If you are looking for anappetizer that everyone raves over, I think you’ll love them, too!The flavor combination of sweet, spicy, salty, and savory makes them supremely scrumptious!

Bacon Wrapped Dates Recipe (2)

To make them, I stuff the opening of each of the pitted dates with creamy, soft cheese. I love to use blue cheese, gorgonzola, goat cheese, and brie and have to say that creamed cheese is pretty terrific, too! Once I’ve stuffed each of the dates, I wrap a piece of bacon around each one, being sure to wrap tightly. Then, you can secure the bacon with a toothpick or just carefully place the dates seam side down onto the rack on the baking sheet.

Now, sprinkle each of the bacon wrapped dates with the brown sugar and chili powder mixture and bake until the bacon is crisp, about 20 to 25 minutes. Once baked, remove from the oven and allow them to rest for about 15 minutes before serving as they are extremely hot and need a little bit of time to cool down before serving. Let me just go ahead and tell you from experience – not waiting until they’ve cooled down is mighty tempting, but absolutely necessary!

Bacon Wrapped Dates Recipe (3)

Yum! Yum!

They are perfect for serving at holiday parties, tailgating, or any other get together and are always a crowd pleaser! I love to prep them ahead of time and store them in the refrigerator until about an hour before guests arrive. Then, I just pop them into the oven to bake. By the time they’ve baked and cooled, they are just right for when friends and family arrive.

Bacon Wrapped Dates Recipe (4)

Here’s my Bacon Wrapped Dates recipe. I hope you love ’em as much as I do!

Bacon Wrapped Dates Recipe (5)

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Bacon Wrapped Dates Recipe

Robyn Stone

5 from 3 votes

Bacon Wrapped Dates Recipe – These 5-ingredient bacon wrapped dates are out of this world delicious and so easy!

Prep Time: 10 minutes minutes

Cook Time: 20 minutes minutes

Total Time: 30 minutes minutes

Servings: 25 bacon wrapped dates

Ingredients

  • 1 (16-ounce) package bacon, applewood smoked recommended, cut into thirds
  • 1 (8-ounce) package pitted dates
  • 1 (4-ounce) package blue cheese, gorgonzola, goat cheese, brie, or cream cheese
  • 1/4 cup brown sugar
  • 1 1/2 teaspoons chili powder

Instructions

  • Preheat oven to 350º F. Line a rimmed baking sheet with foil or parchment paper and arrange a wire baking rack on top. Spray lightly with nonstick cooking spray.

  • Stuff the opening of each pitted date with cheese and then wrap each tightly with a piece of bacon. Secure with a small toothpick or carefully place seam side down onto the rack. Stir together brown sugar and chili powder and sprinkle liberally over wrapped dates.

  • Place into the oven and bake for 20-25 minutes until the bacon is crisp. Remove from the oven and allow to rest for 15 minutes before serving.

Nutrition

Serving: 1date | Calories: 135kcal | Carbohydrates: 9g | Protein: 7g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 3g | Cholesterol: 21mg | Sodium: 360mg | Potassium: 167mg | Fiber: 1g | Sugar: 8g | Vitamin A: 36IU | Vitamin C: 0.001mg | Calcium: 28mg | Iron: 0.3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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Enjoy!
Robyn xo

Bacon Wrapped Dates Recipe (6)

Categorized as:All Recipes, Appetizers, Christmas Recipes, Egg-Free Recipes, Game Day Recipes, Gluten-Free Recipes, Grain-Free Recipes, Halloween Recipes, Holiday and Occasion Recipes, New Year Recipes, Recipes, Shower Recipes, Simple Recipes, Snacks

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About Robyn

Robyn Stone is a cookbook author, wife, mom, and passionate home cook. Her tested and trusted recipes give readers the confidence to cook recipes the whole family will love. Robyn has been featured on Food Network, People, Southern Living, and more.

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Bacon Wrapped Dates Recipe (2024)

FAQs

What to serve with bacon-wrapped dates? ›

Any kind of spicy chutney works great too. The bacon-wrapped dates are a great addition to any co*cktail party and they pair especially well with wine. I especially enjoy Cavit's Select Red Blend and Pinot Grigio. I prefer to drink red with the bacon-wrapped dates, but white works too!

Can you buy bacon-wrapped dates? ›

Davio's® Bacon Wrapped Dates with Blue Cheese. Northern Italian steakhouse. Appetizers. Sweety juicy organic dates filled with delicious blue cheese wrapped in hickory smoked precooked bacon.

What are bacon-wrapped dates made of? ›

My favorite bacon-wrapped dates recipe is made with (actually!) crispy bacon, tender Medjool dates, and stuffed with your choice of cheese. Easy to make and always a party favorite! I've made this 3-ingredient easy appetizer more times than I can count for happy hours, dinner parties, holiday gatherings…you name it.

How long can you reheat bacon-wrapped dates? ›

You can make a day ahead and bake before serving, or bake a few hours ahead and reheat in a 350-degree oven for about six minutes.

What does dates go well with? ›

Stuff them with nuts, coconut, fresh fruit, soft cheeses or even crystallised ginger. These are great for an afternoon pick me up, dessert or on the side of a cheese board. If you're feeling extra fancy, try stuffing them with nut butter and coating them in chocolate for a guilt free dessert.

What pairs well with dates in baking? ›

Dates pairs so well with cocoa powder, maple syrup, nuts, coconut, peanut butter, and so much more. You'll even find some fresh fruit and sea salt in the mix with these dessert-inspired date recipes. Enjoy layers of chewy Medjool dates, creamy peanut butter, crunchy peanuts, and chocolate.

Does Trader Joe's have bacon wrapped dates? ›

Bottom line: Trader Joe's Uncured Bacon Wrapped Dates Stuffed With Goat Cheese: 7 out of 10 Golden Spoons.

Can you microwave dates? ›

Place pitted dates in a microwave-safe bowl, and pour 3 tablespoons of water over the dates. Heat in microwave for 30 seconds and mash with a fork.

Can dates be canned? ›

Some of the dates will be soft ripe. These are ready to be"depydrated. canned or frozen. The dates that are not ripe should be held at a temperature ranging from 100 to 120 de- grees for another 48 hours before they are preserved.

What cheese goes well with date? ›

Various cheeses pair wonderfully with dates. Some popular options include creamy Brie, tangy blue cheese, sharp cheddar, aged Gouda, or even crumbly goat cheese. The sweetness of the dates complements the flavors of these cheeses.

How healthy are dates? ›

They are high in several nutrients, fiber, and antioxidants, all of which may provide health benefits ranging from improved digestion to a reduced risk of disease. There are several ways to add dates to your diet. One popular way to eat them is as a natural sweetener in various dishes. They also make a great snack.

What is so special about Medjool dates? ›

Medjool dates can help you increase the potassium in your diet, supporting these nervous system functions. The B vitamins in Medjool dates, such as pantothenic acid, folate, and niacin, help manage the metabolic processes that convert food to energy. Research shows this can help fight tiredness and fatigue.

Where did bacon wrapped dates come from? ›

While this appetizer was en vogue in the 1970s and 1980s, it has never gone out of style. In fact, it dates back to Victorian England, when bacon-wrapped oysters or prunes (also known as angels or devils on horseback) were eaten before or after a meal.

What happens if you dont reheat bacon properly? ›

Heating Bacon will not kill any bacteria, so it's essential to ensure that it is cooked thoroughly before eating it. So avoid heating it more than once. Bacon is high in fat and cholesterol, and reheating can make it less healthy as the lubricant becomes out and the cholesterol oxidises.

Is it OK to eat leftover bacon? ›

If you've cooked up more bacon than you can eat, you can store it in a well-sealed container for five to seven days in the refrigerator before it goes bad. If you don't think you'll be able to eat it in that time, you can freeze cooked bacon for about a month.

What do you eat pitted dates with? ›

Stuff pitted dates with your soft cheese of choice. For something mild and creamy, go for ricotta. For something a tough tangy, go for goat cheese. Or for something a little wild, go for blue cheese.

How do you eat dates traditionally? ›

You can enjoy them fresh by simply removing the pit and consuming the sweet flesh. They are also used in baking, smoothies, and as a natural sweetener in recipes. Stuffed dates with nuts or cheese are popular snacks, and dates are often added to salads or oatmeal for extra flavor and nutrition.

How do you incorporate dates into meals? ›

Creative ways to eat dates include adding them to baked goods, roasted vegetables, smoothies, and stuffing them with cheese or nut butter. Try the above recipes or experiment with dates by utilizing them in various ways to create new dishes.

How do you serve dried dates? ›

It's easy to enjoy dried dates plain! Simply bite into each date and remove the pit if there is one for a delicious snack. You can also use dried dates in smoothies to help sweeten them without adding refined sugar. Simply soak 3 pitted, dried dates in hot water for 10 minutes to soften them.

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